Bruschetta with White Bean and Roasted Red Pepper

Ingredients

• 4 slices of crusty Italian bread
• 1 can of white beans, drained and rinsed
• 1 roasted red pepper, diced
• 2 cloves of garlic, minced
• 2 tbsp olive oil
• Salt and pepper to taste
• Fresh basil leaves for garnish

Instructions

1. In a bowl, mix the white beans, roasted red pepper, garlic, olive oil, salt, and pepper.
2. Toast the bread slices until golden brown.
3. Top each toast with the white bean mixture.
4. Garnish with fresh basil leaves.
5. Serve and enjoy!