Christmas Stuffed Turkey

Ingredients

• 1 whole turkey (12-15 pounds)
• 1 cup breadcrumbs
• 1 onion, diced
• 4 cloves of garlic, minced
• 1 cup dried cranberries
• 1 cup chopped pecans
• 1/2 cup chopped fresh parsley
• Salt and pepper to taste
• 1/2 cup melted butter

Instructions

1. Preheat the oven to 350°F.
2. In a bowl, mix together breadcrumbs, onion, garlic, cranberries, pecans, parsley, salt, and pepper.
3. Stuff the turkey with the mixture, then brush with melted butter and season with additional salt and pepper.
4. Roast in the preheated oven for about 3 hours or until the internal temperature reaches 165°F.
5. Let the turkey rest for 20 minutes before carving and serving.