Grilled Watermelon Salad

Ingredients

• 1 small watermelon
• 1/4 cup balsamic vinegar
• 2 tbsp olive oil
• 1/2 cup feta cheese
• 1/4 cup fresh mint leaves
• Salt and pepper to taste

Instructions

1. Preheat the grill to medium-high heat.
2. Slice the watermelon into 1-inch rounds and grill for 2-3 minutes per side.
3. In a small bowl, mix the balsamic vinegar and olive oil.
4. Arrange the grilled watermelon on a platter, sprinkle with feta cheese and mint leaves.
5. Drizzle with the balsamic dressing, season with salt and pepper, and serve immediately.