Italian Cauliflower Pizza Crust

Ingredients

• 1 head of cauliflower, 1 cup shredded mozzarella cheese, 1 egg, 1 tsp dried oregano, 1 tsp garlic powder, salt and pepper to taste

Instructions

1. 1. Preheat the oven to 400°F.
2. 2. Rice the cauliflower in a food processor and cook in the microwave for 5 minutes.
3. 3. Mix the cooked cauliflower with mozzarella, egg, oregano, garlic powder, salt, and pepper.
4. 4. Press the mixture into a pizza crust shape on a baking sheet.
5. 5. Bake for 20 minutes until golden brown.
6. 6. Add desired toppings and bake for an additional 10 minutes.